{"product_id":"kotashima-red-rice","title":"Kotashima Red Rice","description":"\u003cp\u003e\u003cstrong\u003ePremium Red Rice – Nutty, Nutritious \u0026amp; Naturally Wholesome\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the rich, earthy flavor and vibrant color of red rice, a nutrient-dense whole grain prized in Asian cuisine for its nutty taste and impressive health benefits. With its distinctive reddish-brown bran layer intact, this unpolished rice delivers more fiber, antioxidants, and minerals than white rice, while adding beautiful color and a satisfying, slightly chewy texture to any meal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat Makes Red Rice Special:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNutrient-Rich Whole Grain\u003c\/strong\u003e – High in fiber, antioxidants, iron, and B vitamins thanks to the intact bran layer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNutty, Earthy Flavor\u003c\/strong\u003e – Distinctive taste with a slightly sweet, toasted note that elevates simple dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBeautiful Natural Color\u003c\/strong\u003e – Deep reddish-brown hue adds visual appeal to grain bowls and side dishes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile \u0026amp; Satisfying\u003c\/strong\u003e – Perfect for everyday meals, special occasions, and health-conscious cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Cook:\u003c\/strong\u003e\u003cbr\u003eRinse the rice thoroughly under cold water. Use a 2:1 water-to-rice ratio (2 cups water for every 1 cup rice). Bring to a boil, then reduce heat to low, cover, and simmer for 30–40 minutes until tender and water is absorbed. Let stand covered for 5–10 minutes, then fluff with a fork. Red rice takes longer to cook than white rice due to the bran layer, but the result is worth the wait.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e\u003cbr\u003eGrain bowls, stir-fries, fried rice, pilafs, salads, stuffed vegetables, congee, and as a nutritious side dish for curries, grilled meats, and roasted vegetables. Whether you're seeking a healthier alternative to white rice or exploring whole grains, red rice brings flavor, nutrition, and color to your table.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e4 lb bag. Made by Kotashima. Store in a cool, dry place in an airtight container to maintain freshness and prevent moisture.\u003c\/em\u003e\u003c\/p\u003e","brand":"Kotashima","offers":[{"title":"Default Title","offer_id":48221784867031,"sku":"09544","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/1790\/1271\/files\/KotashimaRedRice_Front_20260126.jpg?v=1771019463","url":"https:\/\/www.pantrycrate.com\/products\/kotashima-red-rice","provider":"PantryCrate","version":"1.0","type":"link"}