Kam Wah Lotus Seed Mooncake with golden baked crust and lotus seed paste filling no yolk
Premium Kam Wah Lotus Seed Mooncake showcasing intricate top pattern and sweet lotus seed filling for Mid-Autumn Festival
Kam Wah Lotus Seed Mooncake with traditional golden-brown pastry crust and smooth lotus seed paste filling 1 yolk
Traditional Kam Wah Lotus Seed Mooncake presented as a classic Chinese mooncake made with fragrant lotus seed paste 2 yolk
Kam Wah Lotus Seed Mooncake with golden baked crust and lotus seed paste filling no yolk
Premium Kam Wah Lotus Seed Mooncake showcasing intricate top pattern and sweet lotus seed filling for Mid-Autumn Festival
Kam Wah Lotus Seed Mooncake with traditional golden-brown pastry crust and smooth lotus seed paste filling 1 yolk
Traditional Kam Wah Lotus Seed Mooncake presented as a classic Chinese mooncake made with fragrant lotus seed paste 2 yolk
Kam Wah Lotus Seed Mooncake with golden baked crust and lotus seed paste filling no yolk
Premium Kam Wah Lotus Seed Mooncake showcasing intricate top pattern and sweet lotus seed filling for Mid-Autumn Festival
Kam Wah Lotus Seed Mooncake with traditional golden-brown pastry crust and smooth lotus seed paste filling 1 yolk
Traditional Kam Wah Lotus Seed Mooncake presented as a classic Chinese mooncake made with fragrant lotus seed paste 2 yolk

Kam Wah Lotus Seed Paste Mooncake

Regular price
$24.99
Sale price
$24.99
Regular price
Yolk
In stock

Hong Kong-style lotus seed paste mooncakes feature a tender, golden-baked crust with a smooth, subtly sweet filling. Available with no yolk, one salted egg yolk, or two for a richer, savory contrast.

  • Classic lotus paste filling, smooth and lightly sweet
  • Salted egg yolk adds a savory, rich center
  • Golden baked crust with a glossy finish
  • Traditional Mid-Autumn gift for family and friends
  • Pairs well with pu-erh, oolong, or jasmine tea

4-piece box, approx. 2.2 lb. Store in a cool, dry place.