Chinese rice fermentation yeast jiuqu jiu niang sweet fermented rice wine starter traditional Chinese dessert individual pack
Heng Lung Jiuqu rice fermentation yeast starter Chinese jiu niang sweet fermented glutinous rice wine homemade 4 oz
Heng Lung Brand 4 oz 3 pack traditional Chinese jiuqu rice yeast starter fermented rice wine jiu niang dessert glutinous rice culture
Chinese rice fermentation yeast jiuqu jiu niang sweet fermented rice wine starter traditional Chinese dessert individual pack
Heng Lung Jiuqu rice fermentation yeast starter Chinese jiu niang sweet fermented glutinous rice wine homemade 4 oz
Heng Lung Brand 4 oz 3 pack traditional Chinese jiuqu rice yeast starter fermented rice wine jiu niang dessert glutinous rice culture
Chinese rice fermentation yeast jiuqu jiu niang sweet fermented rice wine starter traditional Chinese dessert individual pack
Heng Lung Jiuqu rice fermentation yeast starter Chinese jiu niang sweet fermented glutinous rice wine homemade 4 oz
Heng Lung Brand 4 oz 3 pack traditional Chinese jiuqu rice yeast starter fermented rice wine jiu niang dessert glutinous rice culture

Heng Lung Rice Fermentation Yeast – 4 oz

Regular price
$2.99
Sale price
$2.99
Regular price
Package
In Stock

This traditional Chinese jiuqu transforms cooked glutinous rice into jiu niang — a lightly sweet, gently alcoholic fermented rice beloved in Chinese home cooking. Each ball of dried yeast starter delivers consistent, reliable fermentation with minimal effort.

  • Produces jiu niang with a delicate, naturally sweet flavor
  • Works for sweet rice wine and tang yuan soup base
  • Reliable fermentation in 24–48 hours at room temperature
  • Single-ingredient process, no special equipment needed
  • Traditional recipe staple for Chinese New Year and everyday desserts

4 oz (1 pack). Store in a cool, dry place; refrigerate after opening.